Sample Menu 

Smaller Bites

Totopos and salsas  · 75
Crispy tortillas with two different salsas

Guacamole
 · 95
With avocado leaf oil and corn tostada

Two oysters
 · 125
Romégous oysters with habanero and sea buckthorn


Tuna Tostada · 135
Crispy tortilla, guacamole, raw tuna marinated in charred habanero salsa

Tinga Tostada · 100
Crispy tortilla, jackfruit tinga, crema, herb salad and avocado

 

Tacos

Tacos de Cochinita · 160
2 corn tortillas with slow cooked Hindsholm pork, habanero pickled onions and chervil

Mushroom Tacos · 150
2 corn tortillas with oyster mushrooms in adobo, herb salad and fermented pineapple pico de gallo

.................................................... 

 

Favorite Brunch Servings (Saturdays and Sundays 11.00 - 14.00)
295,- pr. person

Enfrijoladas, Huevo Ranchero, Breakfast Tacos
Kitchen's choice of 3 savory servings
To be ordered by the whole table

Favorite Dinner Servings (17.30 - 21.00)
500,- pr. person

Pescadilla w/ Clamatito,  Mussel Atole, Jerusalem Artichoke Tamal w/ Shiso and Salsa Verde, Sea Bass Tacos, Crema Tart w/ Sweet Potato
Kitchen's choice of 5 servings.
To be ordered by the whole table.


.......................................


Desserts

Open churro sandwich · 100
Frozen parfait and bitter cream (contains alcohol)

Mango - Seabuckthorn Sorbet · 80
Lime, chili salt

Chile Chocolate · 100
Sweet ancho chile filled with La Rifa 70% Blanco Jaguar Mexican chocolate mousse

 

*We are happy to serve mainly organic vegetables and meat throughout our menu. :)
**Vegetarian options available upon request · Please let us know if you have any allergies or dietary restrictions.
Payments by credit cards will be subject to the relevant provider’s fee.

Sample Menu 

Smaller Bites

Totopos and salsas  · 75
Crispy tortillas with two different salsas

Guacamole
 · 95
With avocado leaf oil and corn tostada

Two oysters
 · 125
Romégous oysters with habanero and sea buckthorn


Tuna Tostada · 135
Crispy tortilla, guacamole, raw tuna marinated in charred habanero salsa

Tinga Tostada · 100
Crispy tortilla, jackfruit tinga, crema, herb salad and avocado

 

Tacos

Tacos de Cochinita · 160
2 corn tortillas with slow cooked Hindsholm pork, habanero pickled onions and chervil

Mushroom Tacos · 150
2 corn tortillas with oyster mushrooms in adobo, herb salad and fermented pineapple pico de gallo

.................................................... 

 

Favorite Brunch Servings (Saturdays and Sundays 11.00 - 14.00)
295,- pr. person

Enfrijoladas, Huevo Ranchero, Breakfast Tacos
Kitchen's choice of 3 savory servings
To be ordered by the whole table

Favorite Dinner Servings (17.30 - 21.00)
500,- pr. person

Pescadilla w/ Clamatito,  Mussel Atole, Jerusalem Artichoke Tamal w/ Shiso and Salsa Verde, Sea Bass Tacos, Crema Tart w/ Sweet Potato
Kitchen's choice of 5 servings.
To be ordered by the whole table.


.......................................


Desserts

Open churro sandwich · 100
Frozen parfait and bitter cream (contains alcohol)

Mango - Seabuckthorn Sorbet · 80
Lime, chili salt

Chile Chocolate · 100
Sweet ancho chile filled with La Rifa 70% Blanco Jaguar Mexican chocolate mousse

 

*We are happy to serve mainly organic vegetables and meat throughout our menu. :)
**Vegetarian options available upon request · Please let us know if you have any allergies or dietary restrictions.
Payments by credit cards will be subject to the relevant provider’s fee.

Sample Menu 

Smaller Bites

Totopos and salsas  · 75
Crispy tortillas with two different salsas

Guacamole
 · 95
With avocado leaf oil and corn tostada

Two oysters
 · 125
Romégous oysters with habanero and sea buckthorn


Tuna Tostada · 135
Crispy tortilla, guacamole, raw tuna marinated in charred habanero salsa

Tinga Tostada · 100
Crispy tortilla, jackfruit tinga, crema, herb salad and avocado

 

Tacos

Tacos de Cochinita · 160
2 corn tortillas with slow cooked Hindsholm pork, habanero pickled onions and chervil

Mushroom Tacos · 150
2 corn tortillas with oyster mushrooms in adobo, herb salad and fermented pineapple pico de gallo

.................................................... 

 

Favorite Brunch Servings (Saturdays and Sundays 11.00 - 14.00)
295,- pr. person

Enfrijoladas, Huevo Ranchero, Breakfast Tacos
Kitchen's choice of 3 savory servings
To be ordered by the whole table

Favorite Dinner Servings (17.30 - 21.00)
500,- pr. person

Pescadilla w/ Clamatito,  Mussel Atole, Jerusalem Artichoke Tamal w/ Shiso and Salsa Verde, Sea Bass Tacos, Crema Tart w/ Sweet Potato
Kitchen's choice of 5 servings.
To be ordered by the whole table.


.......................................


Desserts

Open churro sandwich · 100
Frozen parfait and bitter cream (contains alcohol)

Mango - Seabuckthorn Sorbet · 80
Lime, chili salt

Chile Chocolate · 100
Sweet ancho chile filled with La Rifa 70% Blanco Jaguar Mexican chocolate mousse

 

*We are happy to serve mainly organic vegetables and meat throughout our menu. :)
**Vegetarian options available upon request · Please let us know if you have any allergies or dietary restrictions.
Payments by credit cards will be subject to the relevant provider’s fee.

Sample Menu 

Smaller Bites

Totopos and salsas  · 75
Crispy tortillas with two different salsas

Guacamole
 · 95
With avocado leaf oil and corn tostada

Two oysters
 · 125
Romégous oysters with habanero and sea buckthorn


Tuna Tostada · 135
Crispy tortilla, guacamole, raw tuna marinated in charred habanero salsa

Tinga Tostada · 100
Crispy tortilla, jackfruit tinga, crema, herb salad and avocado

 

Tacos

Tacos de Cochinita · 160
2 corn tortillas with slow cooked Hindsholm pork, habanero pickled onions and chervil

Mushroom Tacos · 150
2 corn tortillas with oyster mushrooms in adobo, herb salad and fermented pineapple pico de gallo

.................................................... 

 

Favorite Brunch Servings (Saturdays and Sundays 11.00 - 14.00)
295,- pr. person

Enfrijoladas, Huevo Ranchero, Breakfast Tacos
Kitchen's choice of 3 savory servings
To be ordered by the whole table

Favorite Dinner Servings (17.30 - 21.00)
500,- pr. person

Pescadilla w/ Clamatito,  Mussel Atole, Jerusalem Artichoke Tamal w/ Shiso and Salsa Verde, Sea Bass Tacos, Crema Tart w/ Sweet Potato
Kitchen's choice of 5 servings.
To be ordered by the whole table.


.......................................


Desserts

Open churro sandwich · 100
Frozen parfait and bitter cream (contains alcohol)

Mango - Seabuckthorn Sorbet · 80
Lime, chili salt

Chile Chocolate · 100
Sweet ancho chile filled with La Rifa 70% Blanco Jaguar Mexican chocolate mousse

 

*We are happy to serve mainly organic vegetables and meat throughout our menu. :)
**Vegetarian options available upon request · Please let us know if you have any allergies or dietary restrictions.
Payments by credit cards will be subject to the relevant provider’s fee.

Sample Menu 

Smaller Bites

Totopos and salsas  · 75
Crispy tortillas with two different salsas

Guacamole
 · 95
With avocado leaf oil and corn tostada

Two oysters
 · 125
Romégous oysters with habanero and sea buckthorn


Tuna Tostada · 135
Crispy tortilla, guacamole, raw tuna marinated in charred habanero salsa

Tinga Tostada · 100
Crispy tortilla, jackfruit tinga, crema, herb salad and avocado

 

Tacos

Tacos de Cochinita · 160
2 corn tortillas with slow cooked Hindsholm pork, habanero pickled onions and chervil

Mushroom Tacos · 150
2 corn tortillas with oyster mushrooms in adobo, herb salad and fermented pineapple pico de gallo

.................................................... 

 

Favorite Brunch Servings (Saturdays and Sundays 11.00 - 14.00)
295,- pr. person

Enfrijoladas, Huevo Ranchero, Breakfast Tacos
Kitchen's choice of 3 savory servings
To be ordered by the whole table

Favorite Dinner Servings (17.30 - 21.00)
500,- pr. person

Pescadilla w/ Clamatito,  Mussel Atole, Jerusalem Artichoke Tamal w/ Shiso and Salsa Verde, Sea Bass Tacos, Crema Tart w/ Sweet Potato
Kitchen's choice of 5 servings.
To be ordered by the whole table.


.......................................


Desserts

Open churro sandwich · 100
Frozen parfait and bitter cream (contains alcohol)

Mango - Seabuckthorn Sorbet · 80
Lime, chili salt

Chile Chocolate · 100
Sweet ancho chile filled with La Rifa 70% Blanco Jaguar Mexican chocolate mousse

 

*We are happy to serve mainly organic vegetables and meat throughout our menu. :)
**Vegetarian options available upon request · Please let us know if you have any allergies or dietary restrictions.
Payments by credit cards will be subject to the relevant provider’s fee.

Drinks

Drinks

Drinks

Drinks

Drinks


Cocktails

Sanchez Margarita · 120
Mezcal Espadin, chile de arbol syrup, lime
If u like Piña Colada · 120
Paranbus & Plantation Rum, pineapple, coconut, cream
Paloma · 120

Tequila Ocho, grapefruit soda, syrup, lime juice
Mexicano · 130
Pasilla-infused vermouth, Danish bitters, tonic
Maïs · 130
Nixta Liquor, Fingers Crossed Indian tonic, celery bitters, grapefruit
Ofrenda · 130
Hibiscus spirit, agave and hibiscus syrup, lime

Mezcal Negroni · 120
Mezcal Espadin, Campari bitter, vermouth
Epilogue · 120

Bourbon Four Roses, coffee liqueurs, coffee beans, orange
Michelada · 95
Lager, chili mix, lime juice, non-alcoholic option available
Verjus Spritz (Non-alcoholic) · 95
Verjus, orange cheong, tonic water

Beer

Draught
La Chela
 · 50
Lime-infused Økø Lager, Svaneke, 4.6%, 35cl
Dahlia · 55
DDH Pale Ale, Slowburn, 5.5%, 35 cl 35cl

Bottled
Pacifico
· 60
Mexican pilsner style, 4.5%, 35.5cl
Negra Modelo · 60
Mexican dark lager, 5.4%, 35.5cl
Tannenzapfle Alcohol Free · 60
Non-alc Pilsner, Rothaus, 0.4%, 33cl

Snublejuice · 65
Gluten-free SIPA, To Øl, 4.5%, 33cl

Wine

Bubbles
Azimut, Brut Natur· 90/400 
Cellers de Can Suriol, Penedes (Spain), Macabeu,Xarello & Parellada, 2020

Crémant d'Alsace, Extra Brut · 100/500 
Louis Maurer, Alsace (France), Riesling, Pinot Noir & Blanc, NV
L'Atavique, Extra Brut, Verzy Grand Cru · 675
Mouzon Leroux, Grande Montagne de Reims (France), Pinot Noir & Chardonnay, NV

White & Skin Contact

Sylvaner · 105/475
Stefan Vetter, Franken (Germany), Sylvaner, 2021
Pierre Rousses · 130/550
Catherine & Pierre Breton, Vouvray (France), Chenin Blanc, 2020
Burckel Jung · 110/500
Gertwiller, Alsace (France), Sylvaner, 2020

Rufia Branco · 105/475
João Taveres e Pina, Dão (Portugal), Encryzado, Cerceal Branco, Malvasia Fina & Bical, 2021
Pépin Blanc · 400
Domaine Achillé, Alsace (France), Chardonnay, Auxerrois, Riesling & Sylvaner, 2021


Rosé
Le Rouge et Le Blanc · 475
Hors Champs, Languedoc-Roussillon (France), Muscat A Petits Grains & Grenache, 2021

Red
100% Pinot Noir · 110/500
Louis Maurer, Alsace (France) , Pinot Noir, 2020
Rita · 110/500
Domaine Mylene Bru, Languedoc-Roussillon (France) , Carignan, 2018
Simplement Gamay · 105/475
Domaine La Paonnerie, Val de Loire (France) , Gamay, 2019
Koalitre · 450
Domaine du Petit Oratoire, Cotês du Rhonê (France) , Grenache & Cinsault, 2020
David & Goliath · 525
Bodegas 6º Elemento, Valencia (Spain), Bobal, 2019

Agua frescas 

Hibiscus Tea · 50
Cold infusion of Mexican Hibiscus flowers
Tepache  · 60
Traditional fermented pineapple drink
Yuzu & Cucumber  · 65
Citrus Agua Fresca


Mezcal - 2cl
Extensive list of agave spirits available separately - please ask your waiter

Agave Flight · 125
4 servings of 4 clearly different agave spirits  (4 x 1cl)


Coffee from our friends at Prolog Coffee · 35 
Filtered Water · 25 per person


Cocktails

Sanchez Margarita · 120
Mezcal Espadin, chile de arbol syrup, lime
If u like Piña Colada · 120
Paranbus & Plantation Rum, pineapple, coconut, cream
Paloma · 120

Tequila Ocho, grapefruit soda, syrup, lime juice
Mexicano · 130
Pasilla-infused vermouth, Danish bitters, tonic
Maïs · 130
Nixta Liquor, Fingers Crossed Indian tonic, celery bitters, grapefruit
Ofrenda · 130
Hibiscus spirit, agave and hibiscus syrup, lime

Mezcal Negroni · 120
Mezcal Espadin, Campari bitter, vermouth
Epilogue · 120

Bourbon Four Roses, coffee liqueurs, coffee beans, orange
Michelada · 95
Lager, chili mix, lime juice, non-alcoholic option available
Verjus Spritz (Non-alcoholic) · 95
Verjus, orange cheong, tonic water

Beer

Draught
La Chela
 · 50
Lime-infused Økø Lager, Svaneke, 4.6%, 35cl
Dahlia · 55
DDH Pale Ale, Slowburn, 5.5%, 35 cl 35cl

Bottled
Pacifico
· 60
Mexican pilsner style, 4.5%, 35.5cl
Negra Modelo · 60
Mexican dark lager, 5.4%, 35.5cl
Tannenzapfle Alcohol Free · 60
Non-alc Pilsner, Rothaus, 0.4%, 33cl

Snublejuice · 65
Gluten-free SIPA, To Øl, 4.5%, 33cl

Wine

Bubbles
Azimut, Brut Natur· 90/400 
Cellers de Can Suriol, Penedes (Spain), Macabeu,Xarello & Parellada, 2020

Crémant d'Alsace, Extra Brut · 100/500 
Louis Maurer, Alsace (France), Riesling, Pinot Noir & Blanc, NV
L'Atavique, Extra Brut, Verzy Grand Cru · 675
Mouzon Leroux, Grande Montagne de Reims (France), Pinot Noir & Chardonnay, NV

White & Skin Contact

Sylvaner · 105/475
Stefan Vetter, Franken (Germany), Sylvaner, 2021
Pierre Rousses · 130/550
Catherine & Pierre Breton, Vouvray (France), Chenin Blanc, 2020
Burckel Jung · 110/500
Gertwiller, Alsace (France), Sylvaner, 2020

Rufia Branco · 105/475
João Taveres e Pina, Dão (Portugal), Encryzado, Cerceal Branco, Malvasia Fina & Bical, 2021
Pépin Blanc · 400
Domaine Achillé, Alsace (France), Chardonnay, Auxerrois, Riesling & Sylvaner, 2021


Rosé
Le Rouge et Le Blanc · 475
Hors Champs, Languedoc-Roussillon (France), Muscat A Petits Grains & Grenache, 2021

Red
100% Pinot Noir · 110/500
Louis Maurer, Alsace (France) , Pinot Noir, 2020
Rita · 110/500
Domaine Mylene Bru, Languedoc-Roussillon (France) , Carignan, 2018
Simplement Gamay · 105/475
Domaine La Paonnerie, Val de Loire (France) , Gamay, 2019
Koalitre · 450
Domaine du Petit Oratoire, Cotês du Rhonê (France) , Grenache & Cinsault, 2020
David & Goliath · 525
Bodegas 6º Elemento, Valencia (Spain), Bobal, 2019

Agua frescas 

Hibiscus Tea · 50
Cold infusion of Mexican Hibiscus flowers
Tepache  · 60
Traditional fermented pineapple drink
Yuzu & Cucumber  · 65
Citrus Agua Fresca


Mezcal - 2cl
Extensive list of agave spirits available separately - please ask your waiter

Agave Flight · 125
4 servings of 4 clearly different agave spirits  (4 x 1cl)


Coffee from our friends at Prolog Coffee · 35 
Filtered Water · 25 per person


Cocktails

Sanchez Margarita · 120
Mezcal Espadin, chile de arbol syrup, lime
If u like Piña Colada · 120
Paranbus & Plantation Rum, pineapple, coconut, cream
Paloma · 120

Tequila Ocho, grapefruit soda, syrup, lime juice
Mexicano · 130
Pasilla-infused vermouth, Danish bitters, tonic
Maïs · 130
Nixta Liquor, Fingers Crossed Indian tonic, celery bitters, grapefruit
Ofrenda · 130
Hibiscus spirit, agave and hibiscus syrup, lime

Mezcal Negroni · 120
Mezcal Espadin, Campari bitter, vermouth
Epilogue · 120

Bourbon Four Roses, coffee liqueurs, coffee beans, orange
Michelada · 95
Lager, chili mix, lime juice, non-alcoholic option available
Verjus Spritz (Non-alcoholic) · 95
Verjus, orange cheong, tonic water

Beer

Draught
La Chela
 · 50
Lime-infused Økø Lager, Svaneke, 4.6%, 35cl
Dahlia · 55
DDH Pale Ale, Slowburn, 5.5%, 35 cl 35cl

Bottled
Pacifico
· 60
Mexican pilsner style, 4.5%, 35.5cl
Negra Modelo · 60
Mexican dark lager, 5.4%, 35.5cl
Tannenzapfle Alcohol Free · 60
Non-alc Pilsner, Rothaus, 0.4%, 33cl

Snublejuice · 65
Gluten-free SIPA, To Øl, 4.5%, 33cl

Wine

Bubbles
Azimut, Brut Natur· 90/400 
Cellers de Can Suriol, Penedes (Spain), Macabeu,Xarello & Parellada, 2020

Crémant d'Alsace, Extra Brut · 100/500 
Louis Maurer, Alsace (France), Riesling, Pinot Noir & Blanc, NV
L'Atavique, Extra Brut, Verzy Grand Cru · 675
Mouzon Leroux, Grande Montagne de Reims (France), Pinot Noir & Chardonnay, NV

White & Skin Contact

Sylvaner · 105/475
Stefan Vetter, Franken (Germany), Sylvaner, 2021
Pierre Rousses · 130/550
Catherine & Pierre Breton, Vouvray (France), Chenin Blanc, 2020
Burckel Jung · 110/500
Gertwiller, Alsace (France), Sylvaner, 2020

Rufia Branco · 105/475
João Taveres e Pina, Dão (Portugal), Encryzado, Cerceal Branco, Malvasia Fina & Bical, 2021
Pépin Blanc · 400
Domaine Achillé, Alsace (France), Chardonnay, Auxerrois, Riesling & Sylvaner, 2021


Rosé
Le Rouge et Le Blanc · 475
Hors Champs, Languedoc-Roussillon (France), Muscat A Petits Grains & Grenache, 2021

Red
100% Pinot Noir · 110/500
Louis Maurer, Alsace (France) , Pinot Noir, 2020
Rita · 110/500
Domaine Mylene Bru, Languedoc-Roussillon (France) , Carignan, 2018
Simplement Gamay · 105/475
Domaine La Paonnerie, Val de Loire (France) , Gamay, 2019
Koalitre · 450
Domaine du Petit Oratoire, Cotês du Rhonê (France) , Grenache & Cinsault, 2020
David & Goliath · 525
Bodegas 6º Elemento, Valencia (Spain), Bobal, 2019

Agua frescas 

Hibiscus Tea · 50
Cold infusion of Mexican Hibiscus flowers
Tepache  · 60
Traditional fermented pineapple drink
Yuzu & Cucumber  · 65
Citrus Agua Fresca


Mezcal - 2cl
Extensive list of agave spirits available separately - please ask your waiter

Agave Flight · 125
4 servings of 4 clearly different agave spirits  (4 x 1cl)


Coffee from our friends at Prolog Coffee · 35 
Filtered Water · 25 per person


Cocktails

Sanchez Margarita · 120
Mezcal Espadin, chile de arbol syrup, lime
If u like Piña Colada · 120
Paranbus & Plantation Rum, pineapple, coconut, cream
Paloma · 120

Tequila Ocho, grapefruit soda, syrup, lime juice
Mexicano · 130
Pasilla-infused vermouth, Danish bitters, tonic
Maïs · 130
Nixta Liquor, Fingers Crossed Indian tonic, celery bitters, grapefruit
Ofrenda · 130
Hibiscus spirit, agave and hibiscus syrup, lime

Mezcal Negroni · 120
Mezcal Espadin, Campari bitter, vermouth
Epilogue · 120

Bourbon Four Roses, coffee liqueurs, coffee beans, orange
Michelada · 95
Lager, chili mix, lime juice, non-alcoholic option available
Verjus Spritz (Non-alcoholic) · 95
Verjus, orange cheong, tonic water

Beer

Draught
La Chela
 · 50
Lime-infused Økø Lager, Svaneke, 4.6%, 35cl
Dahlia · 55
DDH Pale Ale, Slowburn, 5.5%, 35 cl 35cl

Bottled
Pacifico
· 60
Mexican pilsner style, 4.5%, 35.5cl
Negra Modelo · 60
Mexican dark lager, 5.4%, 35.5cl
Tannenzapfle Alcohol Free · 60
Non-alc Pilsner, Rothaus, 0.4%, 33cl

Snublejuice · 65
Gluten-free SIPA, To Øl, 4.5%, 33cl

Wine

Bubbles
Azimut, Brut Natur· 90/400 
Cellers de Can Suriol, Penedes (Spain), Macabeu,Xarello & Parellada, 2020

Crémant d'Alsace, Extra Brut · 100/500 
Louis Maurer, Alsace (France), Riesling, Pinot Noir & Blanc, NV
L'Atavique, Extra Brut, Verzy Grand Cru · 675
Mouzon Leroux, Grande Montagne de Reims (France), Pinot Noir & Chardonnay, NV

White & Skin Contact

Sylvaner · 105/475
Stefan Vetter, Franken (Germany), Sylvaner, 2021
Pierre Rousses · 130/550
Catherine & Pierre Breton, Vouvray (France), Chenin Blanc, 2020
Burckel Jung · 110/500
Gertwiller, Alsace (France), Sylvaner, 2020

Rufia Branco · 105/475
João Taveres e Pina, Dão (Portugal), Encryzado, Cerceal Branco, Malvasia Fina & Bical, 2021
Pépin Blanc · 400
Domaine Achillé, Alsace (France), Chardonnay, Auxerrois, Riesling & Sylvaner, 2021


Rosé
Le Rouge et Le Blanc · 475
Hors Champs, Languedoc-Roussillon (France), Muscat A Petits Grains & Grenache, 2021

Red
100% Pinot Noir · 110/500
Louis Maurer, Alsace (France) , Pinot Noir, 2020
Rita · 110/500
Domaine Mylene Bru, Languedoc-Roussillon (France) , Carignan, 2018
Simplement Gamay · 105/475
Domaine La Paonnerie, Val de Loire (France) , Gamay, 2019
Koalitre · 450
Domaine du Petit Oratoire, Cotês du Rhonê (France) , Grenache & Cinsault, 2020
David & Goliath · 525
Bodegas 6º Elemento, Valencia (Spain), Bobal, 2019

Agua frescas 

Hibiscus Tea · 50
Cold infusion of Mexican Hibiscus flowers
Tepache  · 60
Traditional fermented pineapple drink
Yuzu & Cucumber  · 65
Citrus Agua Fresca


Mezcal - 2cl
Extensive list of agave spirits available separately - please ask your waiter

Agave Flight · 125
4 servings of 4 clearly different agave spirits  (4 x 1cl)


Coffee from our friends at Prolog Coffee · 35 
Filtered Water · 25 per person


Cocktails

Sanchez Margarita · 120
Mezcal Espadin, chile de arbol syrup, lime
If u like Piña Colada · 120
Paranbus & Plantation Rum, pineapple, coconut, cream
Paloma · 120

Tequila Ocho, grapefruit soda, syrup, lime juice
Mexicano · 130
Pasilla-infused vermouth, Danish bitters, tonic
Maïs · 130
Nixta Liquor, Fingers Crossed Indian tonic, celery bitters, grapefruit
Ofrenda · 130
Hibiscus spirit, agave and hibiscus syrup, lime

Mezcal Negroni · 120
Mezcal Espadin, Campari bitter, vermouth
Epilogue · 120

Bourbon Four Roses, coffee liqueurs, coffee beans, orange
Michelada · 95
Lager, chili mix, lime juice, non-alcoholic option available
Verjus Spritz (Non-alcoholic) · 95
Verjus, orange cheong, tonic water

Beer

Draught
La Chela
 · 50
Lime-infused Økø Lager, Svaneke, 4.6%, 35cl
Dahlia · 55
DDH Pale Ale, Slowburn, 5.5%, 35 cl 35cl

Bottled
Pacifico
· 60
Mexican pilsner style, 4.5%, 35.5cl
Negra Modelo · 60
Mexican dark lager, 5.4%, 35.5cl
Tannenzapfle Alcohol Free · 60
Non-alc Pilsner, Rothaus, 0.4%, 33cl

Snublejuice · 65
Gluten-free SIPA, To Øl, 4.5%, 33cl

Wine

Bubbles
Azimut, Brut Natur· 90/400 
Cellers de Can Suriol, Penedes (Spain), Macabeu,Xarello & Parellada, 2020

Crémant d'Alsace, Extra Brut · 100/500 
Louis Maurer, Alsace (France), Riesling, Pinot Noir & Blanc, NV
L'Atavique, Extra Brut, Verzy Grand Cru · 675
Mouzon Leroux, Grande Montagne de Reims (France), Pinot Noir & Chardonnay, NV

White & Skin Contact

Sylvaner · 105/475
Stefan Vetter, Franken (Germany), Sylvaner, 2021
Pierre Rousses · 130/550
Catherine & Pierre Breton, Vouvray (France), Chenin Blanc, 2020
Burckel Jung · 110/500
Gertwiller, Alsace (France), Sylvaner, 2020

Rufia Branco · 105/475
João Taveres e Pina, Dão (Portugal), Encryzado, Cerceal Branco, Malvasia Fina & Bical, 2021
Pépin Blanc · 400
Domaine Achillé, Alsace (France), Chardonnay, Auxerrois, Riesling & Sylvaner, 2021


Rosé
Le Rouge et Le Blanc · 475
Hors Champs, Languedoc-Roussillon (France), Muscat A Petits Grains & Grenache, 2021

Red
100% Pinot Noir · 110/500
Louis Maurer, Alsace (France) , Pinot Noir, 2020
Rita · 110/500
Domaine Mylene Bru, Languedoc-Roussillon (France) , Carignan, 2018
Simplement Gamay · 105/475
Domaine La Paonnerie, Val de Loire (France) , Gamay, 2019
Koalitre · 450
Domaine du Petit Oratoire, Cotês du Rhonê (France) , Grenache & Cinsault, 2020
David & Goliath · 525
Bodegas 6º Elemento, Valencia (Spain), Bobal, 2019

Agua frescas 

Hibiscus Tea · 50
Cold infusion of Mexican Hibiscus flowers
Tepache  · 60
Traditional fermented pineapple drink
Yuzu & Cucumber  · 65
Citrus Agua Fresca


Mezcal - 2cl
Extensive list of agave spirits available separately - please ask your waiter

Agave Flight · 125
4 servings of 4 clearly different agave spirits  (4 x 1cl)


Coffee from our friends at Prolog Coffee · 35 
Filtered Water · 25 per person

Please ask your waiter for our full agave selection
Payments by credit cards will be subject to the relevant provider’s fee.

 

Please ask your waiter for our full agave selection
Payments by credit cards will be subject to the relevant provider’s fee.

 

Please ask your waiter for our full agave selection
Payments by credit cards will be subject to the relevant provider’s fee.

 

Please ask your waiter for our full agave selection
Payments by credit cards will be subject to the relevant provider’s fee.